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Latest in Clinical Nutrition - Volume 20

Latest in Clinical Nutrition - Volume 20

$25.00

Overview

Dr. Greger reviews the latest cutting-edge science in this two-hour DVD presentation.

Chapters

1. Breast Cancer and Constipation
2. Which Vegetable Binds Bile Best?
3. What's the Best Mouthwash?
4. Illegal Drugs in Chicken Feathers
5. Inhibit Platelet Aggregation with Berries
6. Secondary Strategy to Cooking Broccoli
7. Childhood Constipation and Cow's Milk
8. Treating Hepatitis C with Chlorella
9. Is Gluten Sensitivity Real?
10. Gluten-Free Diets: Wheat from the Chat
11. How to Diagnose Gluten Intolerance
12. Beans, Beans, Good for Your Heart
13. Preventing Prediabetes to Diabetes
14. How to Prevent Prediabetes in Children
15. MRSA Superbugs in Meat
16. Treating Gout with Cherry Juice
17. Barriers to Heart Disease Prevention
18. Egg Board Designs Misleading Studies
19. Four Nuts Once a Month
20. Losing Weight through Thermogenesis
21. Dioxins in U.S. Farm-Raised Catfish
22. Garlic, Raisins Prevent Premature Birth
23. Preventing Alzheimer's with Turmeric
24. Treating Alzheimer's with Turmeric
25. Does Meditation Affect Cellular Aging?
26. Telomeres: Cap It All Off with Diet

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