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Latest in Clinical Nutrition - Volume 48

Latest in Clinical Nutrition - Volume 48

$22.50

Overview

Dr. Greger reviews the latest cutting-edge science in this DVD presentation.

Closed Captioning provided by Vicaps

Chapters

  1. The Effects of Hormones in Dairy Milk on Cancer
  2. The 3,500 Calorie per Pound Rule is Wrong
  3. The Reason Weight Loss Plateaus When You Diet
  4. The New Calories per Pound Weight Loss Rule
  5. Does Sugar Lead to Weight Gain
  6. The Benefits of Calorie Restriction for Longevity
  7. Potential Pitfalls of Calorie Restriction
  8. For Flavonoid Benefits, Don't Peel Apples
  9. Benefits of Fasting for Weight Loss Put to the Test
  10. Is Fasting Beneficial for Weight Loss
  11. Is Fasting for Weight Loss Safe?
  12. Does Marijuana Cause Schizophrenia
  13. Alternate-Day Intermittent Fasting Put to the Test
  14. Is Alternate-Day Intermittent Fasting Safe?
  15. Does Intermittent Fasting increase Human Life Expectancy?
  16. The 5:2 Diet and the Fasting-Mimicking Diet Put to the Test
  17. Neurotoxicity Effects of Star Fruit
  18. Time-Restricted Eating, Tested
  19. The Benefits of Early Time-Restricted Eating
  20. Benefits of Flax Seeds for Inflammation
  21. Are Fortified Kids' Breakfast Cereals Healthy or Just Candy?
  22. Are Pre-Cut Vegetables Just as Healthy?
  23. Benefits of Garlic Powder for Heart Disease
  24. Are Weight Loss Supplements Safe?
  25. Are Weight Loss Supplements Effective?
  26. Are BCAA (Branched Chain Amino Acids) Healthy?

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